Organic Valley's delicious organic lowfat milk comes from the family farms of Organic Valley’s cooperative, where the cows are raised on organic pastures and handled with the greatest of care.
It's certified organic, as are all Organic Valley’s products, to assure you they're produced without the use of antibiotics, synthetic hormones or pesticides.
Ultra-pasteurization and revolutionary aseptic packaging give this delicious and nutritious beverage its incomparable versatility and freshness. Because they don’t require refrigeration, Organic Valley’s shelf-stable milks strike the optimal balance between nutrition and convenience.
Ingredients: 100% organic low fat dairy milk.