Rice cooked in an aromatic, flavourful broth with assorted vegetables to create a perfect, healthy staple. Vegetable Pulao is a vegetarians delight. This mix of fragrant Basmati rice and carefully curated organic vegetables strikes a perfect balance between taste and health. The sautéed vegetables not only add up to the nutritive value of the dish, but also make it perfect for indulgence.
Ingredients: Water, Basmati Rice, Onion, Potato, Sunflower Oil, Dry Peas, Carrot, Coconut, Ginger, Salt, Green Chillies, Cashew Nuts, Coriander Leaves, Mint Leaves, Cloves, Cinnamon, Bay Leaves, Green Cardamom, Mace, Turmeric, Garlic, Tomatoes